Cabbage. Loaded with nutrients like sulforaphane, which also help prevent cancer. It can be consumed in Asian-style salad or as a substitute for the crisp lettuce on burgers and sandwiches.

Beet. A leafy green vegetable packed with carotenoids that protect aging eyes. As simple as cut and fry in olive oil. If you put ham tacos to die.

Cinnamon. Help control blood sugar and cholesterol. The sprinkle on the coffee or breakfast cereals.

Pomegranate juice. Helps lower blood pressure and is loaded with antioxidants. Drunk should be used. Personally crush the beans in a blender at low speed and then strain.

Prunes. They are like prunes, but they’re packed with antioxidants. They can be eaten wrapped in prosciutto and baked, or just raw.

Pumpkin seeds. The most nutritious part of the pumpkin. Much magnesium (high levels of this mineral are associated with reduced risk of premature death). You can use them in salads or as pipes.

Sardines. Eating healthy can. Rich in Omega-3, contain virtually no mercury and are loaded with calcium. They also contain iron, magnesium, phosphorus, potassium, zinc, copper and manganese, as well as a vitamin B. You can bring the body of canned sardines in olive oil or traditional grilled sardines. In salads, on toast or mashed with dijon mustard and onions.

Turmeric. The queen of spices. Anti-inflammatory and anticancer properties. Ideal for scrambled eggs or in any vegetable dish.

Frozen blueberries. Although the process of freezing can degrade some nutrients in fruits and vegetables, frozen blueberries are available year round and do not spoil. They are associated with better memory in animal studies. The `you can mix with yogurt or soy milk and sprinkled with chopped almonds.

Pumpkin. High in fiber and immune system stimulants (vitamin A). Fill a lot and just have calories. Eating cooked with a little olive oil, cinnamon and nutmeg. You can also add vegetables to soups and stews.

* Select foods low in fat and calories
* Eat smaller portions
* Drink water instead of sugary drinks
* Be physically active

THURSDAY, Feb. 18 (HealthDay News DrTango) – A recent study suggests that isoleucine, an amino acid, could have a lot to do with weight loss.
Japanese researchers fed mice a diet rich in fat (45 percent calories from fat) for six weeks. After the first two weeks, the mice were divided into two groups. Isoleucine One group received drinking water, while the control group received a placebo. This continued for the remainder of the study.
Although caloric intake, dietary and fluid remained unchanged, the mice that received isoleucine gain less weight than the control group from day 17 until the end of the treatment period of 28 days. Mice isoleucine group also had lower concentrations of serum insulin, although there were no differences in levels of glucose, triglycerides or fatty acids.
Researchers also found that the isoleucine improved lowering effects of insulin on glucose, reduced fat deposits and increased metabolism of this.
The findings suggest that isoleucine might be useful for treating obesity, according to the researchers concluded, who called clinical trials to test the hypothesis. (B_jackPete)

Obesity in the abdomen or the waist is one of the signs of metabolic syndrome. If not handled the metabolic syndrome, patients can type 2 diabetes and heart disease and blood vessels. Unfortunately, the dangers of obesity in the waist is less conscious society.

A survey conducted by the pharmaceutical company GlaxoSmithKline for 12,000 people of Europe said that nine out of ten people still do not know that obesity in the waist or central obesity a health hazard.

Central obesity is a sign of fat deposits have been formed in the internal organs. Therefore, doctors recommend weight loss if a person has experienced in abdominal obesity.

According to Dr. Terry Maguire, senior lecturer at Queens University, Belfast, Northern Ireland, fat deposits in internal organs associated with the release of a protein hormones that cause inflammation that can damage the arteries and into the liver. This will affect the body in breaking the fat and blood sugar.

In the survey also found that only a quarter of respondents who think obesity is bad for the long-term health. “The majority of overweight people who still consider obesity as a problem of appearance, not health,” said Maguire.

Various studies have shown that waist size is a good indicator to determine a person’s risk for type two diabetes. Waist size along with other signs of metabolic syndrome, ie increased levels of triglycerides, increased cholesterol, and hypertension is a risk factor for cardiovascular disease and blood vessels.

Therefore, the size of waist circumference and obesity in the abdominal area should not be taken lightly. Reports say the experts, weight loss gives a significant impact on cardiovascular disease risk.